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Spiced Apple Cake
This cake is very easy to make and works well as a hot dessert served with cream or cold for morning or afternnon tea
- 125g butter
- 1 cup stewed apple
- 1 cup brown sugar
- 1 egg
- 1 tbsp cocoa
- 11/4 cups flour
- 1 tsp cinnamon
- ½ tsp each nutmeg, allspice and salt
- 1 tsp baking soda
- ½ cup sultanas
Melt the butter and combine it with the apple, sugar and egg.
Add the remaining ingredients and stir to combine.
Spread the mixture into a 20cm cake tin lined with baking paper.
Bake at 160C for about 45 minutes until cooked in the centre,