Spiced Apple Cake

By Neil Barnes

This cake is very easy to make and works well as a hot dessert served with cream or cold for morning or afternnon tea

Ingredients 

• 125g butter
• 1 cup stewed apple
• 1 cup brown sugar
• 1 egg
• 1 tbsp cocoa
• 11/4 cups flour
• 1 tsp cinnamon
• ½ tsp each nutmeg, allspice and salt
• 1 tsp baking soda
• ½ cup sultanas  

Method 

Melt the butter and combine it with the apple, sugar and egg. 

Add the remaining ingredients and stir to combine. 

Spread the mixture into a 20cm cake tin lined with baking paper. 

Bake at 160C for about 45 minutes until cooked in the centre,